Tanzania Isani AA | Blackberry, Apple, Black Tea
Tanzania Isani AA | Blackberry, Apple, Black Tea
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WHERE?
Origin: Tanzania
Region: Mbozi, Songwe
Altitude: 1450 MASL
WHAT?
Varietal: Bourbon
Process: Washed
Cupping Notes : Blackberry, Apple and Black Tea
Cup Score : 85.5
HOW?
This makes a delicious V60!
- Grind 15g medium fine grind coffee and place in your pre wet filter paper
- Pour 50ml of water (90-95 degrees) onto the coffee in a slow circular motion, Let it bloom for 40-50 seconds
- Pour 100ml on in a circular motion, up to 150ml. Swirl the bed of coffee.
- At 2 mins, pour the remaining 100ml so it totals 250ml or 250g on the scales. Tap the v60 to level the grounds.
- Finish time should be 3mins - 3:30mins
WHY?
This AA fully washed top lot is sourced from Isani AMCOS (Agricultural Marketing Co-operative Society), a co-operative with 193 members in Mbozi district, Songwe region. The co-op was registered in 2001 and its members produced home-processed washed coffee. In 2015 they built their central washing station, allowing them to produce high quality fully washed coffee in 2016. The water used for the processing comes from the Nangoza river, which is just 150m away from the station.
We roast all of our coffee beans in small batches - we want to make sure you get the best beans for your brew. This means we're roasting Monday to Friday so your caffeine delivery will contain coffee that is freshly roasted and ready to enjoy!