Filter & Espresso Roast
Kenya Ainabtany AA | Wine gums, Maple Syrup, Lemonade
Kenya Ainabtany AA | Wine gums, Maple Syrup, Lemonade
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Wine Gums, Maple Syrup,Lemonade
Introducing, Lost Sheep Coffee's : Kenya Ainabtany AA
If you enjoy a delicious fruity, sweet coffee, this one is for you!
This coffee is part of our NEW range, Lost Sheep Coffee - The Black Edition.
This microlot from Kenya is a perfect example of how juicy and fruity coffee from Kenya can be.
AA is the largest grade of coffee in Kenya, traditionally the highest grade of coffee and still to this day the most expensive. Larger beans will often mean bigger cherries from a slower maturing process. Resulting in fruity coffees full of juice and big bodied. All Lot 20 coffees have limited releases since they are sourced from small micro-lots deemed to be exceptional examples of farming innovation that create unique flavour experiences.
Not only is our new Kenya Ainabtany AA super tasty with flavours of wine gums, maple syrup, lemonade it scores highly too at 87!
WHERE?
- Origin: Kenya
- Region: Kericho
-
Altitude: 1750 M.A.S.L
WHAT?
- Varietal: SL28 & SL34
- Process: Washed
- Cupping Notes : Expect wine gums, maple syrup and lemonade tastes great as both espresso & filter
- Cup Score : 87
HOW?
This coffee makes a great filter but also a super juicy espresso!
For a delicious Kenyan espresso try a 2.5:1 espresso recipe:
18g coffee 26-30 seconds extraction 45g espresso yield
WHY?
We roast all of our coffee beans in small batches - we want to make sure you get the best beans for your brew. This means we're roasting Monday to Friday so your caffeine delivery will contain coffee that is freshly roasted and ready to enjoy!
