• Lost Sheep Coffee’s: Angelo Zapata's Micro Lot coffee in packaging
  • Coffee beans at Angelo Zapata's Micro Lot
  • La Plata Huila, Columbia
  • Angelo Zapata's coffee bag being held at Lost Sheep Coffee roastery in Kent
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Filter & Espresso Roast

Angelo Zapata | Jammy Micro Lot

Angelo Zapata | Jammy Micro Lot

£13.50
£13.50
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Size
Wholebean or Ground
Shipping calculated at checkout.

Introducing Lost Sheep Coffee’s: Angelo Zapata's Micro Lot

This is special! This is one of our coffee geek choice coffee’s! Jammy Fruity Citrus coffee, an incredibly special single origin that will delight your taste buds! Sourced from an exclusive micro lot in Colombia, this limited edition coffee embodies the essence of an everyday classic. Its smooth, balanced flavour profile makes it the perfect choice for those seeking a delicious and easy-drinking experience.

This ultra limited micro lot comes directly from farmer Angelo Zapata, and it showcases his exceptional skills in coffee cultivation. While it shines as an espresso, this versatile coffee also offers an incredible taste when brewed using your favourite filter method. Whether you prefer a classic cup of joe or a more elaborate brewing process, this coffee won't disappoint.


WHERE?

  • Origin: Colombia
  • Region: Huila  
  • Altitude: 1700 - 1900 MASL

WHAT?

  • Varietal: Caturra
  • Process: Washed
  • Cupping Notes: Super Jammy, fruity tangerine and cherry - tastes great both as espresso or filter! 
  • Cup Score: 87.2  

HOW?

Want to know how we enjoy this coffee? Well, this coffee is certainly worth sharing!
Try our 2-3 person Chemex recipe. 

  1. Fold filter making sure the thickest part is in the spout! 
  2. Rinse well with hot water. 
  3. Add 36g of medium coarse coffee to the Chemex. 
  4. Bloom with 100ml of 95 degree water. Swirl your bloom and let sit for 1 minute.  
  5. Slowly pour in a circular motion another 250ml of water. Swirl again. 
  6. Slowly pour another 250ml of water until you reach the 600ml total. 
  7. This should take over 5 minutes to finish pouring through!

Not to be made in a rush and not to be enjoyed in a rush! 

WHY?

Angelo Zapata meticulously harvests the beans, ensuring they meet strict ripeness criteria. Each cherry undergoes a thorough flotation and hand-sorting process to remove any defects. The cherries are then submerged in water for an impressive 30 hours of fermentation before being pulped. Following that, the parchment is carefully washed and dried in controlled conditions until reaching the ideal moisture content.

By utilising the washed process, this coffee truly highlights its unique terroir. You can taste the specific characteristics of the region where it was grown, the soil it thrived in, and the altitude it reached. Unlike other processes like natural, honey, or experimental methods, the washed process allows the coffee to showcase its true self without any added flavours. It's a pure and honest representation of Angelo Zapata's remarkable work as a coffee farmer.

So, if you're looking for a truly exceptional coffee experience, Lost Sheep Coffee's Angelo Zapata Jammy Fruity Citrus is the perfect choice. Indulge in the flavours of this special single origin, and let its smoothness and versatility captivate your senses with every sip.

We roast all of our coffee beans in small batches - we want to make sure you get the best beans for your brew. This means we're roasting Monday to Friday so your caffeine delivery will contain coffee that is freshly roasted and ready to enjoy! 


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