Lost Sheep Coffee

Subscription to Smooth Journey - Box 40 or Bulk Box 100

Sale price Price £15.00 Regular price

Tax included. Shipping calculated at checkout.

Don't want a subscription?

No worries just click here to buy single packs of our compostable plastic free Nespresso capsules from £3.95 

 

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Welcome to our subscription service, you can now get our amazing hand roasted speciality coffee delivered automatically as often as you want from our available options!!

You can chose from auto ordering every 14, 21, 28, 45, 60 days, just select from the drop down box and then just select the volume of capsules you want delivered each time.

Once your signed up you can manage your subscriptions anytime you want yourself, increasing or pausing the subscription depending on your needs.

 

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'Your Daily Coffee'

Super smooth and sweet everyday coffee!

Expect milk chocolate and rich caramel

Here's an amazing coffee from selected smallholder family farms from the town of Timana. We spent 8 months developing our roasting technique to ensure you can experience the very best tasting coffee at home. You will experience a coffee that doesn’t need sugar and leaves no bitter after taste! This is unlike any capsule you would have tasted before. Designed to be smooth and satisfying anytime of the day.

 

Region: Timana, Huila, Colombia

Farm: Selected Smallhold Family Farms From Town of Timana

Altitude: 1,200-2,000 meters above sea level

Process: Washed

Varietal: Caturra, Castillo 

Machines: Nespresso® Compatible Coffee Capsules

Capsule Ring Colour: Orange

Amount Of Capsules: Subscription of 40 per delivery or Bulk 100 No Packaging

 

Which Button to use? 

We roast our coffee pods to work best with the Espresso button (40ml) & Lungo (110ml), we think they taste their absolute best as a Flat White.

 

Special Geek Notes:

On this lot, the coffees were handpicked when the cherries reached full maturation, and the first batch was taken separately to the suspended beds “ African style”, when we dry coffees on suspended beds the air flows between the beans and the drying is more uniform, the beans are shuffled in timed periods varying between one and two hours, depending on the temperature on the day. This process takes around 23 days to complete. After the coffee reaches the desirable moisture content, they are taken to rest still in its dry skin for another 20 days. For that special lot of coffee beans 43 days worked best to produce amazing smooth results.