3 Month | Gift Subscription | 150 Smooth Journey Capsules

Regular price £59.95

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What could possibly be better than the gift of Hand Roasted Speciality Coffee!

Welcome to our Pre-Paid gift subscription, here you will be buying your loved ones a 3 month supply of our Experience Pack. They will receive 50 of our awesome compostable Nespresso capsules every month, so do make sure we have their delivery address

 

'Your Daily Capsule'

150 Compostable Nespresso© Compatible Capsules.

 

Super Smooth & Sweet | Expect Milk Chocolate & Caramel Flavours
 

- Certified 100% Compostable

- Certified Plastic Free

- Carbon Neutral Capsule Factory

- Hand Roasted Speciality Grade Coffee

- Award Winning Independent Coffee Roastery

We roast the Daily Capsule range to work best with both the Espresso button (40ml) & Lungo (110ml), we think they taste their absolute best as a Latte.

Want to know more about the Green things we do, then just click here to have a read.

An amazing coffee that you can enjoy anytime of the day, wether your working from home or just simply relaxing with family & friends. This coffee will delivery great body with tones of caramel chocolate sweetness, making it great to drink as a Latte or as a black coffee for that morning pick me up.

As always our coffee beans are all speciality grade meaning they are from the Top 5% avaliable in the world! We expertly hand roasted all of the coffee ourselves in the small vibrant seaside town of Whitstable in Kent.

Our Smooth Journey coffee will make you feel like your sitting in one of our cafes watching the world go past, smooth sweet with a hint of caramel when served in milk. 

 

Region: Timana, Huila, Colombia

Farm: Selected Smallhold Family Farms From Town of Timana

Altitude: 1,200-2,000 meters above sea level

Process: Washed

Varietal: Caturra, Castillo 

Machines: Nespresso® Compatible Coffee Capsules

Capsule Ring Colour: Orange

 

Special Geek Notes:

On this lot, the coffees were handpicked when the cherries reached full maturation, and the first batch was taken separately to the suspended beds “ African style”, when we dry coffees on suspended beds the air flows between the beans and the drying is more uniform, the beans are shuffled in timed periods varying between one and two hours, depending on the temperature on the day. This process takes around 23 days to complete. After the coffee reaches the desirable moisture content, they are taken to rest still in its dry skin for another 20 days. For that special lot of coffee beans 43 days worked best to produce amazing smooth results.


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