Smooth Journey | Compostable | Caramel Chocolate Sweetness

Regular price £3.95

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'Your Daily Capsule'

Super Smooth & Sweet | Expect Milk Chocolate & Caramel Flavours

Choose either 10 or 100 Bulk Compostable Nespresso© Compatible Capsules.

 


- Certified Free From Oil Based Plastics

- Carbon Neutral Capsule Factory

- Certified For Industrial Composting

- Hand Roasted Speciality Grade Coffee

- Award Winning Independent Coffee Roastery

We roast the Daily Capsule range to work best with both the Espresso button (40ml), we think they taste their absolute best as a Latte.

Want to know more about the green things we do, then just click here to have a read.

An amazing coffee that you can enjoy anytime of the day, whether you're working from home or just simply relaxing with family & friends. This coffee will deliver great body with tones of caramel chocolate sweetness, making it great to drink as a latte or as a black coffee for that morning pick me up.

As always our coffee beans are all speciality grade, meaning they are from the top 5% available in the world! We expertly hand roasted all of the coffee ourselves in the small vibrant seaside town of Whitstable in Kent.

Our Smooth Journey coffee will make you feel like you're sitting in one of our cafes watching the world go by.

Smooth and sweet with a hint of caramel when served with milk. 

 

Region: Timana, Huila, Colombia

Farm: Selected Smallhold Family Farms From Town of Timana

Altitude: 1,200-2,000 meters above sea level

Process: Washed

Varietal: Caturra, Castillo 

Machines: Nespresso® Compatible Coffee Capsules

Capsule Ring Colour: Orange

Pack Sizes Available: Box 10 or 100 

 

Special Geek Notes:

On this lot, the coffees were handpicked when the cherries reached full maturation, and the first batch was taken separately to the suspended beds “African style”, when we dry coffees on suspended beds the air flows between the beans and the drying is more uniform. The beans are shuffled in timed periods varying between one and two hours, depending on the temperature on the day. This process takes around 23 days to complete. After the coffee reaches the desirable moisture content, they are taken to rest still in its dry skin for another 20 days. For that special lot of coffee beans, 43 days worked best to produce amazing smooth results.


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