Zambia | Boozy Winter Spices

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Region: Kateshi Estate

Country: Zambia

Varietal: CAT-129

Altitude: 1300m

Process: Anaerobic Natural 

Filter or Espresso: Espresso


In The Cup: 

Winter in a cup, big round, heavy body. When enjoying this Zambia coffee think Rich & Boozy winter spices! A light spice when drunk black.



Another new origin. Kateshi won gold awards for harvest in 2019, and the lot we chose is an anaerobic natural processed coffee. the vision ‘coffee after copper’, the Zambian government supported the establishment of the coffee industry as a new and more sustainable circular source of income.

Kateshi coffee estate, as one of the first coffee estates in Zambia, was established in 1972 close to Kateshi village. Back then, its wet processing facilities represented the heart of coffee production in northern Zambia having been the central mill for all coffee produced in the region.

Kateshi has been recognized for boldly challenging the gender stereotypes in Zambia, being the first and only coffee estate to employ women for traditionally male-dominated roles such as driving tractors and even larger equipment like road graders and bulldozers. A strong focus on gender equality makes this coffee directly contribute to the empowerment of women – and this is not restricted to the farm; the new found sense of independence and pride also spills over into the neighbouring communities.

The Northern province of Zambia shares its borders with Tanzania to the East and D.R. Congo to the North. It also occupies the southern shore of Lake Tanganyika - the world’s longest fresh-water lake, and the largest in Africa by volume. Northern province has the best conditions for arabica coffee cultivation in Zambia with its relative proximity to the equator and abundant altitude (Mafinga Hills being the highest point in the country at 2,300masl). The local economy is dominated by agriculture with coffee being a primary cash crop alongside subsistence crops such as maize, millet, groundnuts and beans. The mountainous terrain and lack of transport infrastructure makes this region challenging to work in, but also one most in need of the investment and development which the coffee industry can bring.

Country: Zambia, Kateshi Estate

Region: Northern Province of Zambia

Country: Zambia

Varietal: CAT-129

Altitude: 1300m

Process: Anaerobic Natural